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Type of Chinese Tea: : Pu erh Tea
- Origin: Yunnan Simao District, China.
- About Pu erh Tea: Pu erh is renowned for its medicinal qualities. Unlike other teas, Pu erh's quality and taste improve with age. Its taste is often described as earthy but some very well aged Pu erh produce cups of incredibly smooth and wonderfully complex.
- Product description: This superior cooked Pu erh Tuocha weighs about 100 grams, attractively packaged in our Tuocha gift box. The tea is ready to drink now, but with time, this excellent Tuocha will turn into something truly exceptional. The perfect gift for a Pu-erh lover.
- Health benefits: The Pu erh tea is purported to reduce blood cholesterol. It is also widely believed in Chinese cultures to counteract the unpleasant effects of heavy alcohol consumption. In traditional Chinese medicine, the tea is believed to invigorate the spleen and the stomach. It also contributes to weight loss.
- Tea Storage: Keep the tea in a cool and dry place, sunlight will help to mature the tea. The longer it is stored the better the flavour and the more valuable it becomes!
- Tea Brewing : To prepare Pu erh tea from cakes, carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep one to two minutes (depending on how light or dark you want the tea) and serve. Pu erh tea can be steeped 10-20 times.
Manufacturer: Yunnan Haichao Teablocks Co Ltd.
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