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Type of Chinese Tea: Flower Tea
Taste of Tea: This Marigold Flower Tea smell and taste are fresh and delicate.
Chinese Tea Description: This Marigold Tea is made from fresh Marigold Flower. It is also called the "late opening Chrysanthemum" because it opens only in the frosty season. It is a plant that can resist cold weather.
Manufacturer: Kunming Fulintang Medical Industry Ltd.
Origin: Sanshi Street, Kunming City, Yunnan Province, China
Tea Storage: Stores the Marigold Tea in a cool and dry place where there is no direct sunlight.
Tea Brewing Guide: Brew 2-3 gms of the Marigold Flowre Tea with boiling water. Honey can also be added into the tea liquid. It can also be boiled with rice porridge or soup.
Marigold Benefits: The Marigold Tea helps to reduce the appearance of pigmentation marks and promote even skin tone. It also can help to regulate womens menstrual periods.
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