Type of Chinese Tea: Pu-erh Tea (cooked tea)
Taste; The color of this Pu erh Tea liquid is bright red, and the taste of tea is mellow, smooth with sweet aftertaste
Chinese Tea Description: This Pu erh Tea is manually fermented tea and is also called Brick Tea. It is selected from orde tea tree which is growing in Jingmai Mountain and produced using a specially proess.
Pu Ter Tea is made of the Big leafe Tea Leaves and has a long histry. In1961, a large wild Tea Tree was discovered in the primeval forest on Mountain Dahei of Menghai county. That tea tree is 32.1 m high with a diameter of 1.03 m, and its age is over 1,700 years old. Exuberant and verdant, it still can yield quality Tea Leaves.
Manufacturer: Simao Xingyang Ltd. Company, Yunnan, China
Origin: Simao Prefecture, Yunnan Province
Tea Storage: Store this Pu erh Brick Tea in an airtight container and store in a cool dry place, avoid direct sunlight.
Tea Brewing Guide: Remove an appropriate amount of Pu erh Tea form this Brick Tea by using a Tea knife and then put them into a Tea Pot. Fill with boiling water for approximately one minute then drain away the water to wash the tea. Fill the Tea Pot again with boiling water (90 degrees or over) and leave for another minute before pouring into Tea Cups.
Health Benefits of Pu erh Tea: Apart from serving as a beverage, its residue can be also used for steeping feet and taking bath. This Pu erh Tea also can be made into milk tea, tea meal and would be a great taste if you drink it with Chrysanthemum Flower. FREE Delivery on all orders over US$50. A charge of US$5 will be applied to orders under US$50.
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